product review: back to nature chocolate chunk cookies

photo 1Back to Nature’s Webpage

If you haven’t realized already, I love chocolate chip cookies. I especially love these Back to Nature Chocolate Chunk vegan cookies!

Why is it better than other cookies you get? Here you go:

  • No hydrogenated oils
  • No high fructose corn syrup
  • No artificial preservatives, flavors or colors

photo 2Ingredients: UNBLEACHED WHEAT FLOUR, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE*, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), EVAPORATED CANE JUICE, SAFFLOWER OIL, BROWN RICE SYRUP, BAKING SODA, SEA SALT. CONTAINS: WHEAT, SOY. *RAINFOREST ALLIANCE CERTIFIED(TM) COCOA BEANS.

No weird chemicals you can’t pronounce. Cocoa beans that won’t deplete the planet. Who wouldn’t want these cookies?

Also, they are delicious, crunchy (no soft bake sadly) and super chocolatey. They don’t skimp.

photo 3Definitely pick up a box whenever you see them! I’ve seen them in my local Stop & Shop and also Whole Foods supermarkets.

 

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